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Spring Fiddleheads and Sweet Peppers

This is a great recipe for those delicious fiddleheads that we can only enjoy fresh in the spring. Leftovers are great in an omelet or added to scrambled eggs for breakfast.

Author: Lexiecat

Romanesco Sauté à l'Ail et au Persil (Romanesco Cauliflower with Garlic and Parsley)

If you like cabbage, broccoli and cauliflower, you're sure to like Romanesco too! It has a slightly sweet, nutty taste. The fact that it looks so beautiful is a bonus. In this recipe it is simply blanched...

Author: Charlottelarigolotte

Rajas Poblanas (Poblano Strips)

A savory Mexican dish that can easily be turned into vegetarian by replacing the chicken bouillon for vegetable bullion . The cream tones down the heat of the poblano peppers. You won't have enough! Serve...

Author: gem

Vidalia Heaven

Vidalia onions filled with beef bouillon and butter are grilled to caramelized perfection!

Author: Allrecipes Member

Quick Zesty Green Beans

Here's a change of pace: crispy stir-fried beans that are excellent as an appetizer or side dish. Green vegetables are rich in antioxidants and tied to lower risks for certain cancers.

Author: USA WEEKEND columnist Jean Carper

Scalloped Cabbage with Fennel and Cranberries

Dried cranberries add a sweet note to this savory vegetable and turkey casserole.

Author: Jean Carper

Instant Pot® Artichokes with Spicy Aioli

Instant Pot® steamed artichokes with lots of garlic pair perfectly with spicy aioli. The chokes are done when a knife can easily be inserted into the stem. Enjoy!

Author: Bren

Scalloped Cabbage with Fennel and Cranberries

Dried cranberries add a sweet note to this savory vegetable and turkey casserole.

Author: Jean Carper

Scalloped Cabbage with Fennel and Cranberries

Dried cranberries add a sweet note to this savory vegetable and turkey casserole.

Author: Jean Carper

Scalloped Cabbage with Fennel and Cranberries

Dried cranberries add a sweet note to this savory vegetable and turkey casserole.

Author: Jean Carper

Scalloped Cabbage with Fennel and Cranberries

Dried cranberries add a sweet note to this savory vegetable and turkey casserole.

Author: Jean Carper

Scalloped Cabbage with Fennel and Cranberries

Dried cranberries add a sweet note to this savory vegetable and turkey casserole.

Author: Jean Carper

Kadai Bhindi (Indian style Okra with Bell Peppers)

This is an authentic Indian-style okra with bell peppers and tomatoes. It is best served with roti (indian bread) or rice. You can adjust the spices according to your taste.

Author: lucky

Quick Zesty Green Beans

Here's a change of pace: crispy stir-fried beans that are excellent as an appetizer or side dish. Green vegetables are rich in antioxidants and tied to lower risks for certain cancers.

Author: USA WEEKEND columnist Jean Carper

Faux Bombay Potatoes

My partner, Andy, loves potatoes so much I have nicknamed him 'Spudley!' Potatoes are the one thing he desperately misses on a low-carb diet. He loved these potatoes and dubbed them 'just beautiful.' Bombay...

Author: MSSUSAN

Roasted Parsnips with Mint and Sage

My family loves these parsnips. They eat them like french fries.

Author: MFede

Vidalia Heaven

Vidalia onions filled with beef bouillon and butter are grilled to caramelized perfection!

Author: Allrecipes Member

Vidalia Heaven

Vidalia onions filled with beef bouillon and butter are grilled to caramelized perfection!

Author: Allrecipes Member

Lemon Butter Seasoned Vegetables

These are great with any kind of beef. My kids love them too! They always fight over the carrots!

Author: Mikki

Leeks with Chardonnay and Creme Fraiche

An easy and elegant side dish that stands out. Think leeks can only be an ingredient? Try this recipe tonight and see that they can be the star! A great alternative to the usual potatoes or rice, and goes...

Author: jennifer

Cuban Style Yuca

Made with yuca, or cassava, a Latin American root vegetable similar to potatoes, this simple dish is the way my granny used to make it.

Author: Cocina JNOTS

Thanksgiving Day Creamed Turnips

This recipe has been a family favorite for years. It has been passed down from my Grandmother and has since been requested every Thanksgiving holiday.

Author: Carrie G

Quick Baby Bok Choy with Garlic

I prefer to use baby bok choy for this recipe, but you can also use large bok choy. The cook time is really quick, so have all the ingredients ready before you start.

Author: Allrecipes Member

Root Vegetables Baked in Pesto Sauce

A great idea for a quick lunch or dinner. Rich in fiber.

Author: ALLEYCAT26

Radishes Simmered with Thyme

A great side dish containing radishes.

Author: Dina Verrilli

Zesty Baked Gluten Free, Corn Free Okra

Gluten-free, corn-free oven-baked okra. Serve with taco sauce if you like.

Author: Tanja Rouintree

Patricia's Parsnips

These parsnips are a winning recipe whether you've liked parsnips in the past or not. I experimented with this recipe to try to make parsnips more enjoyable for folks who previously didn't enjoy them....

Author: Patricia Cox

Finocchi al Gratin (Fennel Gratin)

In this recipe, the sweetness of fennel goes perfectly with the flavor of the sauce and gives life to a classic first course in the Italian tradition. Serve as an accompaniment to a light main, because...

Author: saretta

Mom's Turnips

Even those who hate turnips will change their tune after trying this recipe, trust me.

Author: Karen

Frying Pan Okra

Just saute okra with onions and turmeric, and you've got a delicious side dish in minutes.

Author: Sara

Frying Pan Okra

Just saute okra with onions and turmeric, and you've got a delicious side dish in minutes.

Author: Sara

Faux Bombay Potatoes

My partner, Andy, loves potatoes so much I have nicknamed him 'Spudley!' Potatoes are the one thing he desperately misses on a low-carb diet. He loved these potatoes and dubbed them 'just beautiful.' Bombay...

Author: MSSUSAN

Lemon Butter Seasoned Vegetables

These are great with any kind of beef. My kids love them too! They always fight over the carrots!

Author: Mikki

Yam Taeng (Spicy Cucumber Salad)

This recipe is based on the same flavors as 'Som Tam' (green papaya salad). Packed with flavor; use this salad as a side dish and serve with Thai glutinous rice.

Author: wiley

Patricia's Parsnips

These parsnips are a winning recipe whether you've liked parsnips in the past or not. I experimented with this recipe to try to make parsnips more enjoyable for folks who previously didn't enjoy them....

Author: Patricia Cox

Patricia's Parsnips

These parsnips are a winning recipe whether you've liked parsnips in the past or not. I experimented with this recipe to try to make parsnips more enjoyable for folks who previously didn't enjoy them....

Author: Patricia Cox

Romanesco Sauté à l'Ail et au Persil (Romanesco Cauliflower with Garlic and Parsley)

If you like cabbage, broccoli and cauliflower, you're sure to like Romanesco too! It has a slightly sweet, nutty taste. The fact that it looks so beautiful is a bonus. In this recipe it is simply blanched...

Author: Charlottelarigolotte

Romanesco Sauté à l'Ail et au Persil (Romanesco Cauliflower with Garlic and Parsley)

If you like cabbage, broccoli and cauliflower, you're sure to like Romanesco too! It has a slightly sweet, nutty taste. The fact that it looks so beautiful is a bonus. In this recipe it is simply blanched...

Author: Charlottelarigolotte

Spiced Turnips (Shalgam Masala)

I love turnips. This Northern Indian dish is great way to spice up traditional mashed turnips. This dish is great garnished with fresh cilantro or parsley and served with basmati rice, or with naan bread....

Author: Kathleen Woods Rubino

Fried Cabbage II

Cabbage and onions are sauteed in bacon grease, and served with a splash of vinegar, for a tangy, hearty dish that will surprise you.

Author: Jen

Faux Bombay Potatoes

My partner, Andy, loves potatoes so much I have nicknamed him 'Spudley!' Potatoes are the one thing he desperately misses on a low-carb diet. He loved these potatoes and dubbed them 'just beautiful.' Bombay...

Author: MSSUSAN

Faux Bombay Potatoes

My partner, Andy, loves potatoes so much I have nicknamed him 'Spudley!' Potatoes are the one thing he desperately misses on a low-carb diet. He loved these potatoes and dubbed them 'just beautiful.' Bombay...

Author: MSSUSAN

Muriel's Turnip Casserole

Great with turkey. A Thanksgiving and Christmas favorite in our house.

Author: mfrichards

Red Bell Pepper Coulis

A tasty sauce made from red bell peppers that goes very well over chicken as well as fish.

Author: SKAPINO

Fried Irish Cabbage with Bacon

Cabbage fried in bacon grease with bacon.

Author: cmarten

Broccoli Rabe with Roasted Peppers

These are great with Italian porketta.

Author: Steve Fairhurst

Patricia's Parsnips

These parsnips are a winning recipe whether you've liked parsnips in the past or not. I experimented with this recipe to try to make parsnips more enjoyable for folks who previously didn't enjoy them....

Author: Patricia Cox

Trail Cabbage with Cream

You will love this everyday cabbage dish with a rich, creamy add-on. Hmmm, good! This is a tasty dish, quick to get on the table ready to eat. Serve immediately hot. You can substitute seasoned salt for...

Author: cowboybob

Bacon y Bok Choy

Super easy side dish for those nights you want something different and fast! This can also morph into a main course if served over rice.

Author: SHUNPR

Roasted Garlic without Foil

I love garlic! It's so easy to roast, and there are so many different ways to do it. It's great when spread on crackers or bread, or mixed into hummus, pasta sauce or just about anything else!

Author: CONI67